The fruit of Jujube was a super fruit, rich in benefits. The myriad advantages make Jujube a popular fruit.
Jujube came from South Asia, judging by its history. South Koreans make jujube often for breakfast while many in China eat jujube as an additive and tea.
Jujube contains vitamins, minerals, phytonutrients and 18 of the body’s 24 amino acids.
Satsuma orange is made in Japan and is a kind of orange mandarin. Satsuma oranges have no lower efficacy than other citrus fruits' properties. It's a small size and no seeds that characterizes the satsuma orange. This Satsuma orange is perfect for those of you who like the mild, slightly sour taste. Because the oranges...
It is thought that pomegranate has health benefits and can decrease the risk of various diseases. This red fruit has many advantages and works as an antioxidant. The nutritional content of fiber, protein, vitamin C, vitamine K, folate, and potassium in fruit, seeds and pomegranate are very good for the body. Granate juice is a...
Were you aware that Pomelo has a lot of beauty and health benefits? Pomelo may be eaten or juiced directly. Pomelo can be used for external use as well as consumption, for example a hair mask. Pomelo fruit has many vitamins, including vitamin A, which can improve circulation in the body. It contains vitamin A....
Have you ever heard of Yuzu fruit? Otherwise, you aren't the only ones who never heard of it. Though often referred to as a rare fruit, Yuzu was not very popular, and became the chefs' love. It has the shape and the color of this rare fruit from Japan, like an orange, which is red...